Ananti City Resort invites us for a visit and hosts a special evening with a unique menu. We save the date for the 10^th of September and we hold our appetite for a big meat feast which will start early on the day and with beer available in affluence for all the guests.

We shall be meeting at the outdoor area of the resort, at Oltre, where chef Konstantinos Ermidis will be ready to grill for you whatever you select from the menu! So, let’s just enjoy the supreme views from the resort and the delicious tastes prepared for us!

 

Τhe ΜΕΝU in detail : 

APPETIZER

Μarinated chicken wings and legs in bittersweet sauce

 
SALAD

Green salad with fried peppers, sweetcorn, onion cut in rings, gouda cheese and yoghurt dressing

MAIN

Selection of one from:

Caramelized pork chops with crispy pies, roasted potatoes and a soft ketchup sauce

Traditional sausage served on a crusty bread, mushrooms sauté, coleslaw salad and mustard sauce

Αmerican hamburger with country fries and barbeque sauce
(fresh and soft bread roll, lettuce, tomato, cucumber, onion, bacon, edam cheese)

DESERT

Fruit cubes on a stick topped with milk chocolate and Cointreau

UNLIMITED BEER CONSUMPTION

Price per person: 18.50 euro

For reservations call us at +302108981884 or send us your request via e-mail at callcenter@tresorhotels.com

From: Eva Kanellopoulos

back